Showing posts with label tomato. Show all posts
Showing posts with label tomato. Show all posts
Monday, September 22, 2014
Wednesday, October 13, 2010
Green Tomatoes
When a cool summer leaves you with green tomatoes in October, make pickles! 12 pints!
Throw the green ones into jars with vinegar, salt, garlic, bay, and some seeds.
And throw the ripe ones into a pot with some protein and cook them down. Don't even cut them; smash them with a slotted spoon as they pop open from the heat.
Throw the green ones into jars with vinegar, salt, garlic, bay, and some seeds.
And throw the ripe ones into a pot with some protein and cook them down. Don't even cut them; smash them with a slotted spoon as they pop open from the heat.
